Valentine's Day

Valentine's Day Prix Fixe Menu at Spencer's

Thursday, February 14, 2019, 5-9pm

$80 per couple

First Course: Appetizer to share (choose from dinner menu) ~or~ Dinner Salad for two

Second Course: Surf + Turf (filet and lobster tail)

Third Course: Champagne and Chocolate Covered Strawberries


Reserve your dinner on OpenTable or call the restaurant and 970-453-8755

*Price does not include tax, resort fee or gratuity*