Two Homemade Entrées, Sides, Desserts, Salad Bar with Mixed Greens, Dressings, Composed Salads, Sandwich Bar and Two Homemade Soups.
Certified Angus Beef ® Flank Steak $6.00 / Grilled Chicken $4.00 / Grilled Salmon $6.00 / Grilled Shrimp $8.00
Baby greens, Feta, sun-dried cherries and candied pecans topped with balsamic vinaigrette dressing. $9.00
Heirloom tomatoes, arugula, fresh Mozzarella, fresh basil and pepperoncini-kalamata olive vinaigrette. $11.00
Chopped crisp romaine, Asiago croutons, anchovies and shaved Parmesan tossed with house Caesar dressing. $8.00
Fresh field greens tossed with Granny Smith apples, Maytag Bleu cheese, Bermuda onions, candied walnuts and sundried cranberries tossed with an apple cider and raspberry vinaigrette. $11.00
Sliced banana and cherry peppers tossed in lemon butter with a side of sriracha aioli. $10.00
Served with celery and Bleu cheese dressing, tossed with your choice of sauce: Mild, Thai Basil, BBQ, Afterburner Hot, Honey Chipotle, Parmesan Garlic or Jamaican Jerk. $11.00
With melted Maytag Bleu cheese and pepper bacon.$15.00
Over a bed of Asian-style glass noodle salad and a Thai chili dipping sauce. $15.00
Layers of lime-marinated avocado and Lump crab tossed in sauce Louis served with grilled pita bread. $15.00
House-made soup. $5.50
Provolone and Gruyere cheeses with roasted garlic crostini. $8.00
Our beef is exceptional. It offers the incredible flavor, tenderness and juiciness only found in the Certiﬁed Angus Beef ® brand. Indulge your taste buds today.
Served with your choice of: Fries, Steak Fries, Lemon-pepper Kettle Chips, Sweet Potato Fries, Curly Fries or Fruit Cup.
A cup of our house-made soup and your choice of half Grilled Cheese, Turkey Club, Certiﬁed Angus Beef ® Reuben or Certiﬁed Angus Beef ® French Dip. $9.00
One-third pound steak burger on toasted challah bun with choice of cheeses. $12.00
Add Pepper Bacon $2.00 / Sauteed Mushrooms $1.00
Thin-shaved corned beef, Thousand Island dressing and sauerkraut on marble rye. $12.00
Thin-shaved Certified Angus Beef ® roast beef on a French baguette served with au jus. $12.00 / Add Provolone $1.00 / Add Caramelized Onions $1.00
Lettuce, bacon, tomato and guacamole on toasted croissant. $11.00
Hand-battered tender strips of chicken with choice of: Buffalo, BBQ or Thai Sweet Chili Sauce served with ranch or Bleu cheeses dressing for dipping. $11.00
Melted fresh Mozzarella topped with roasted pepper and tomato Bruschetta. $11.00 / Add Pepper Bacon $2.00
Crispy fried and tossed in our famous hot wing sauce and topped with Bleu cheese, lettuce and tomato. $11.00
20% gratuity may be added to tables of five or more with menu items purchases and for separate checks. 5.5% resort fee is added to all purchases in Beaver Run Resort.
Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions or allergies.